Nestled in the Himalayas, Jammu & Kashmir (J&K) offers ideal conditions for solar energy, with abundant sunshine and moderate temperatures. Yet, it remains at a critical energy crossroads, having harnessed only a small share of its solar potential. With just around 75 MW of installed solar capacity, mainly from rooftop solar, against a target of 620 MW, the gap is stark. Agrivoltaics presents a promising and innovative solution, particularly wellsuited to J&K’s diverse and vibrant agricultural landscape, offering a way to bridge this gap and advance the region’s renewable energy goals.
Agrivoltaics, that is, the co-location of agriculture and solar photovoltaic, could offer a dual solution to promote both sustainable energy generation and resilient agricultural practices. These dual-use systems provide partial shade, reducing excessive evapotranspiration (the process by which water moves from the earth’s surface to the atmosphere through evaporation and transpiration), enhancing soil moisture retention and creating beneficial microclimates. Such an environment could support the cultivation of the high-value crops commonly grown in J&K, such as apple, saffron and shade-tolerant crops such as mushrooms. This synergy could support the Food–Energy–Water Nexus and key Sustainable Development Goals, while also creating local jobs through green skilling and contributing to regional development.
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More About Publication |
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Date | 23 July 2025 |
Type | Op-eds/Interviews/Press Releases |
Contributor | |
Publisher | Renewable Watch |
Related Areas |
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